DINE IN Tartare Sauce is made with generous quantities of succulent gherkins and capers with a little dill and a few shallots for extra depth. A classic accompaniment for fish and seafood it’s also excellent in egg sandwiches or as a dip for chips or crisps.
Ingredients
Rapeseed Oil, Dijon Mustard (Water, Mustard Flour, White Vinegar, Salt), Gherkins (11%), Capers (11%), Free Range Pasteurised Egg Yolk, Water, Sugar, White Grape Vinegar, Concentrated Lemon Juice, Shallots (0.5%), Dill (0.3%), Stabiliser (Xanthan Gum), Green Peppercorn Paste (Green Peppercorns, Water, Salt), Preservative (Potassium Sorbate).
Allergy Advice
For allergens please see ingredients in bold.
- GGluten Free
- VVegetarian
Retail Barcode: 5056339401624Outer Barcode: AP1902
Case Dimensions: 10cm x 19cm x 12cm
Case Weight: 2.15kg
If you require more than we have in stock, please enquire.
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19 In Stock
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